LOW CARB RECIPES - Smoked Salmon Recipe
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Low Carb Smoked Salmon Recipe with Caviar
Smoked Salmon Recipe with Caviar
Low Carb Food Nutrition Fact
Low Carb Smoke Salmon Recipe Ingredients
Cooking Low Carb Smoke Salmon Recipe
Serves 6 Per Serving
Protein 6.2 g
Fat 2.6 g
Carb 1.2g
1/2 lb smoked salmon
8 fl oz double cream, whipped to soft peaks
2 handfuls of delicate greens - mache or mesclun
1/2 oz caviar black or red
in a bowl of a food processor, puree the salmon it should be smooth as possible. Put the salmon in a mixing bowl and fold the whipped cream into it. Force the mixture through a food mill.
Arrange the greens over a serving plate the mound the smoked salmon mixture on top. Spread the caviar over the salmon mound and serve with crackers.
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