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Orange Marinate Pork Chop Recipe Preparing and cooking low carb meal is easy with delicious low carb pork recipes from the lowcarb diet recipe collection of low carb meal, menu and recipe. Enjoy the below easy to cook low carb orange marinate pork chop recipe with only 4 g net carb Low Carb Meal and Menu Plan - Orange Marinate Pork Chop Recipe Low Carb Food Nutrition Fact Low Carb Meal Ingredients Low Carb Cooking Serves 4 Per Serving Calorie 253 cal Net Carb 1 g Fiber 0 g Total Fat 10 g Saturated Fat  3 g Cholesterol 92 mg 4 boneless pork loin chop cut 3/4 inch thick 1 orange 1/2 cup chicken broth 2 tablespoon soy sauce 1 teaspoon minced garlic Trim fat from pork chop Place pork chop in a self sealing plastic bag set in shallow dish Finely shred 1 tablespoon peel from orange Cut orange in half and squeeze orange until you have 1/4 cup orange juice In a small bowl combine the orange peel, orange juice, chicken broth, soy sauce and garlic for marinade Pour marinade over pork chop and refrigerate for 6 to 12 hours Drain pork chop and pour marinade and discard marinade Preheat grill to medium heat and place pork chop on grill Grill orange marinate pork chop for about 15 minutes until done

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